Ingredients
- 1 cup unsalted butter (softened)
- 1 cup granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- 2 ½ cups all-purpose flour
- ½ tsp baking powder
- ¼ tsp salt
- ½ cup strawberry or raspberry jam (for the “bloody” filling)
- White icing or melted white chocolate (for skeleton bone designs)
Detailed Preparation Instructions
Skeleton Thumbprint Cookies! 🎃💀
Skeleton Thumbprint Cookies are a spooky-sweet treat that’s crunchy on the outside, soft in the middle, and filled with deliciously spooky flavor. They’re not only tasty but also a fun way to bring Halloween vibes to your table!
How to Make:
- Prepare the dough
- In a large bowl, cream together butter and sugar until light and fluffy.
- Beat in the egg and vanilla extract.
- Gradually add flour, baking powder, and salt. Mix until dough forms.
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Shape the cookies
- Preheat oven to 350°F (175°C).
- Roll dough into small balls and place them on a parchment-lined baking sheet.
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Press your thumb into the center of each ball to make a small hole.
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Fill and bake
- Spoon a small amount of jam into each thumbprint.
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Bake for 10–12 minutes or until edges are slightly golden.
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Decorate spooky style
- Once cookies cool, use white icing or melted white chocolate to draw skeleton bones around the edges.
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Let set before serving.
🔥 Calories (per cookie):
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Approx. 120–140 calories each (depending on jam and icing used).
✨ These Skeleton Thumbprint Cookies are crunchy, sweet, spooky, and a perfect Halloween recipe to share with family and friends. They’re simple to bake but look hauntingly impressive on the dessert table!
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